Ranch Pork Chops



4 boneless pork chops

ranch dressing in a bottle

1 small package Italian dressing mix  (can also use a pkg of Ranch dry dressing mix)

1/2 cup dry italian bread crumbs

2 tbsp parmesan cheese

1 tbsp powdered garlic


1. Preheat the oven to 350 degrees Fahrenheit.

2. Mix the bread crumbs, Italian dressing mix, parmesan cheese and powdered garlic in a bowl.  Put some ranch salad dressing on a plate.

3. Coat both sides of the pork chops in ranch dressing then dip them in the bowl with the bread crumb mixture.

4. Put the pork chops on a greased baking sheet and cook in the oven for 45 minutes.


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