Apple Chips

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Ingredients:

2 large apples

2 tbsp sugar

2 tbsp cinnamon

 

1. Preheat oven to 225 degrees Farenheit.  Sprinkle the sugar and cinnamon on a plate.

2. Cut around the core of the apple to remove, then thinly slice the apples crosswise.

3. Dip both sides of the apples into the cinnamon sugar mixture and place on a greased baking sheet.  Cook in the oven for 2 hours, flipping the apples every 1/2 hour.  Let cool completely before eating.

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