White Chocolate Peanut Butter Oatmeal Cookies



1/2 cup butter

1/3 cup peanut butter

1 cup brown sugar

1/2 cup white sugar

1 egg

2 tsp vanilla

1/2 tsp baking soda

1  1/4 cup flour

1 cup oats

1 cup white chocolate chips


1. Preheat the oven to 325 degrees Farenheit.  In a bowl, melt the butter and peanut butter together in the microwave.  Stir together well.  Add the sugars and stir again.  Let this mixture get to room temperature before you add the eggs.

2. After adding the eggs, add the vanilla, flour, oats, and baking soda.  If it is still a bit wet, you can add a dash more flour.

3. Finally add the white chocolate chips and stir well.  Place balls of cookie dough onto a greased cookie sheet and bake for 10-12 minutes.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s