Grilled Chocolate Cinnamon Toast



2 slices of bread

chocolate (Nutella, chocolate chips or chocolate pieces)

butter or margarine

2 tbsp. granulated sugar

2 tbsp. cinnamon


1. Mix together the cinnamon and sugar in a small bowl.

2.  Toast the bread.  Spread butter evenly on a side of each piece of bread and sprinkle the cinnamon and sugar on the butter.

3. Put chocolate on one piece of the non-buttered toast and place the other piece on top.

4. Spray Pam on a skillet and place the buttered side of the toast on.  Flip after a few minutes and toast the other side.  Remove from the skillet when the chocolate is melted.




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