Egg and Bacon Tot Muffins

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Ingredients (for 2 muffin cups):

4-6 tater tots

1/2 slice of bacon, diced

1 egg

Vegetables diced: pepper, tomato, green onion, broccoli, mushroom

cheddar cheese

 

1.Place 2 or 3 tater tots at the bottom of the greased muffin tin.  Add the bacon and vegetables.  Put the egg in a cup and mix well, add to the muffin tins.  Top with cheese.  Bake in a 350 degree Fahrenheit oven for 30 minutes.

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